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Roasted Brussel Sprout and Millet Casserole
Prep Time: 10 min
Total Time: 1 hr
Servings: 3 servings
See Ingredients Below For Roasted Brussel Sprout and Millet Casserole
Ingredients For Roasted Brussel Sprout and Millet Casserole
1/2 lb brussels sprouts
1/2 tbsp olive oil
1 cup millet (cooked)
1 tbsp butter
2 cloves garlic (minced)
1 tbsp whole wheat flour
3/4 cup milk (I prefer whole but others would work.)
1/4 tsp salt
1/2 tsp thyme
1 cup shredded cheddar cheese
1/2 lb brussels sprouts
1/2 tbsp olive oil
1 cup millet (cooked)
1 tbsp butter
2 cloves garlic (minced)
1 tbsp whole wheat flour
3/4 cup milk (I prefer whole but others would work.)
1/4 tsp salt
1/2 tsp thyme
1 cup shredded cheddar cheese
View Recipe Preparation Instructions
Hi! My name is Catherine Lily, and I’m the creator of Recipe Recommendations. This site was created for you to have a resource of countless quality recipes at your fingertips.
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Hi! My name is Catherine Lily, I am the creator of Recipe Recommendations. This site was created for you to have a resource of countless quality recipes at your fingertips. 